Eat
Give your class a taste of nutrient-dense food growing in their garden.
Research shows that children often must be exposed to a new food repeatedly before they will “adopt” it into their diets.
The resources below will help you support the academic and physical benefits of students sampling raw samples and taking part in Garden Kitchen Recipe demos in Learn, Grow, Eat & Go!
Teacher Resources
The Resources below are referenced in Learn, Grow, Eat & GO! and support your class’s Eat component.
Best practices for handling/preparing fresh vegetables
Featured raw vegetables one-bite samples
Veggie student grading (5 per page)
Veggie Prep Videos:
- Bok Choy
- Broccoli
- Carrots
- Cauliflower
- Lettuce
- Spinach
