2022 JMG National Leader Training
Wednesday, February 23
Breakfast Keynote, Rebecca Seguin-Fowler

Rebecca A. Seguin-Fowler
Associate Director of the Institute for Advancing Health through Agriculture
Texas A&M University System
Rebecca A. Seguin-Fowler, PhD, RDN, LD, CSCS is Associate Director for for the Institute for Advancing Health through Agriculture; Chief Scientific Officer for the Healthy Texas Institute; and a tenured faculty member in the Department of Nutrition. She also serves as Director of Healthy Living for the Texas A&M AgriLife Research and Extension Center in Dallas.
She is recognized internationally for her expertise in interventions development for rural and minority populations; food systems and food access interventions; civic engagement to catalyze policy, systems, and environment change; and dissemination and implementation research. Dr. Seguin-Fowler was recently honored with the Mead Johnson Award from the American Society for Nutrition; the Founder’s Award from the Society of Behavioral Medicine; and the Henrik L. Blum Award for Excellence in Health Planning from the American Public Health Association.
Wednesday, February 23
Keynote Panelists

Sarah Pounders
Senior Education Specialist, Kids Gardening

Rocio Hernandez
CNP Farm Assistant Manager, IDEA Public Schools

Renda Nelson
Director, Better Living for Texans
Texas A&M AgriLife Extension Service

Emilee Case
Coordinator for Special Projects, Texas Department of Agriculture

Jordan Walker
Associate Director – Educational Outreach, Texas Farm Bureau
